Red Top apple variety is one of the most recognizable American apple varieties. The fruit is large and recognizable by its cone shape and intensive red color. The taste of these apples is sweet and very aromatic with crunchy and juicy flesh. It is a fall variety that gives fruit relatively quickly and later maintains high yield. As such, it has very high demand at the today’s market.

Red Top apples were derived from Red Delicious and are included in the new generation of apples. According to the structure of production, they are included in the leading varieties of the world.

Basic characteristics:

Fruit characteristics: Large to very large fruits (180‐250g), with cone shape. The basic color is green‐yellow, where approximately 90% of the surface is covered with red color.

Ripening time: First half of September.

Storage time: From September to April.